Located in the vegan hub of Enmore, Sadhana Kitchen is Sydney's original raw-food cafe, serving up organic seasonal produce at below 40 degrees. The popular gluten-free, vegan eatery serves up all your favourites from acai bowls, cocowhip soft serve, and super-food dense smoothies, to hot tonics, and cold-pressed juices. If dining their isn't enough, you can even take their raw desserts workshops, and create your own Sadhana inspired treats at home! Sign me up!